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I am happy to cook a selection of dishes you have always wanted to learn how to make and create recipes to suit your dietary requirements or lifestyle needs. But if you'd like to cook a balanced menu for a special occasion or party, I can also suggest dishes around a theme.

Perhaps you want to recreate the magic of your Italian honeymoon for an anniversary? Maybe you are trying to impress your partner's parents with an incredible Friday Night Dinner? Or are you trying to spice up your relationship with an Indian feast? Have you always wanted to host Christmas dinner but are too worried about taking on such an important occasion?

Or how about having the family over for Shabbat, Pesach, Rosh Hashanah, Succot or Yom Kippur?

Whether it's impressing your friends with a five star French dinner or perfecting some dinner party staples with the wow factor, I can help you put together the perfect menu.

Here are just a few themed examples of what we can cook together from simples Starters to delicious Desserts...



Individual Sweet Red Onion & Goats Cheese Galetts
Sesame Seared Tuna with Avocado Salsa
Black Cod in Miso
Sashimi Salad
Sweet Potato & Butternut Squash Frittata
Carpaccio of Gravlax & Dijon Mustard Dill Sauce
Seared Tuna Nicoise
Wild Mushroom Gallets with Pan fried Asparagus



Traditional Chicken Soup
Butternut Squash & Sweet Potato Soup
Jerusalem Artichoke Soup
Bean & Barley Soup
French Onion Soup
Slow Roasted Tomato Soup
Pea & Mint soup with Crème Fraiche



Asian Red Cabbage Coleslaw
Thai Glass Noodle Salad
Tomato Cucumber & Avocado Thai Salad
Tahini Roasted Aubergine Salad
Mediterranean Couscous Salad
Roasted Butternut Squah & Feta Salad
Char grilled Broccoli & Chilli Salad



Traditional Roast Beef
Shepherd's Pie
Sweet & Sour Meatballs
Stuffed Vegetables with Mince Meat



Oriental Crispy Duck with Pancakes
Duck Breast with Roasted Plum, & Rosti Potato Cakes



Lamb Tagine
Roast Rack of Lamb with Herb Crust
Pesto Butterfly Marinated Lamb



Traditional Roast Chicken
Chicken Schnitzel
Thai Chicken Curry with Sweet Potato
Chicken Baked in Rice
Chicken Breast Stuffed with Wild Mushrooms & Leeks
Lebanese Spiced Chicken with Roasted Aubergine



Traditional Fish Pie
Seabass Fillets in Coconut Thai Sauce
Baked Halibut Nicoise Style
Oriental Cod with Julienne Asian Vegetables
Teriyaki Salmon
Baked Seabass with Butternut Squash Puree



Lasagna with Homemade Pasta
Homemade Butternut Squash Ravioli
Gnocchi with fresh Tomato Sauce


Bread Making

Spelt Bread
Individual Terracotta Bread pots



Baked Alaska
Chocolate Brownies
Fruit Tarts
Warm French Apple Tart Tatin
Poached Pears
Chocolate Mousse
American Pecan Pie
Traditional Cheesecake
Homemade Apple Cake
Honey Cake


Cooking for the Junior Chefs

Chicken Nuggets with Sweet Potato Breadcrumbs
Mozzarella Stick in Cauliflower Breadcrumbs
Individual Pizza's with Seasonal Vegetables
Spaghetti & Meatballs with hidden Butternut Squash & Carrots
Quesadillas with Butternut Squash
Chocolate Cake with Pumpkin
Lemon & Raspberry Cupcakes

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